SPECIAL EVENTS & PRIVATE PARTIES
We've hosted weddings, birthday parties, book launches, corporate events, fashion shows, after-parties, etc. Take a look below for your event's next venue!
We're no strangers to weddings and we look forward to hosting yours!
Leave it up to us.
We can set the space up any way that you want. Just let us know how you'd like it and leave the grunt work to us.
Our many features
We have a projector, two retractable skylights providing natural light, microphones, and so much more!
All events are different.
Meaning we'll work with you to create a customized menu tailored to suit you. We don't give you a sheet with menu items for you to choose from. We work together to create the menu that you want.
Whether it's a grand event or an intimate gathering...
We cater parties of all sizes! You bring the guests, we provide the space.
Dessert station, anyone?
Need we say more?
THE BACK ROOM
Seats up to 100
Our back room is ideal for any type of event. We've played host to many weddings, birthdays, bachelor parties, orientations, corporate events, a book launch, and even a fashion show!
- Banquet or stand alone seating
- Two live-edge tables
- Projector and screen
- Five bathrooms
- Two retractable sky-lights providing beautiful natural light
- Noise cancelling curtain to block noise our from our main dining room
- Toronto mural designed by Toronto artist (and OCAD graduate!), William Johnson
THE FRONT ROOM
Seats up to 50
Our front room, or our 'main dining room,' has an industrial vibe - complete with exposed bricks, duct work, and tall ceilings.
- Wheelchair accessible
- Huge airy windows that retract and open up onto Dundas
- A modest patio with four high-top stools facing West on Dundas
- Banquet and stand-alone seating
- High-top seating
- Full service bar with six draft lines
- Two bathrooms (one being wheelchair accessible)
Contact us today to book Provo FoodBar for your next reception, event, or party.
Shoot an email off to firstname.lastname@example.org to get started!
Prefer to make your reservation via phone?
Call (647) 346-8843 and ask to be directed to John.
SIMPLE DINNER RESERVATIONS?
Email email@example.com or click here to book on Bookenda.